grilling

Do it for Dad! Coming up Sunday, June 20th (06-20-21) is "Father's Day" whatever you do don't forget about dear, old, sweet dad! You could win the ultimate Father's Day gift package thanks to the West side Ace Hardware and Carpet One along with the God's of war Areas State Armory. Imagine giving your Dad a 36" Blackstone Griddle Grill, complete with grill cover for Father's Day! That would sure beat ties, socks, the "World's Greatest Dad" coffee cup or t-shirt any day. All Dad's would love to get this grill and would use it all the time, it would be the perfect present and one they could use year round.

It's hard to believe, but Memorial Day weekend is almost here! Take some time this weekend to honor and remember those service men and women who made the ultimate sacrifice to ensure our continued freedoms. They're the real reason that we live in the greatest country in the world!

It's hard to believe, Labor Day weekend is almost here! For the fair weather griller this will be the last big cook out of the season. For the rest of us it's just another great weekend that we'll be grilling and a three day weekend at that. Personally I don't care what Mother Nature's up to, I'll light the grill in the rain, snow, day, night, good or bad weather.

It's the great steak debate. What is the best type or cut of steak? I'm sure you have a favorite, that one steak that you prefer above all others. Tonight Kelso and I will hit the grill and kick the weekend off right with some perfectly seasoned, grilled, juicy and ever so delicious ribeyes. Let us praise and braise the flesh...I can taste them now!

Here's a quick tip on how you can check the level of propane in your tank.

Each grill has it's own pros and cons. Obviously charcoal takes more time but has better flavor. Propane is quick, gets the job done fast and evenly. Wood pellet has superior flavor, like charcoal it takes more time but it removes the typical charcoal and lighter fluid flavors that can be a problem with some meats.

If you thaw your steaks before throwing them on the grill, you've been doing it wrong.

With the Independence Day weekend right around the bend, it's time to show off your grilling skills. Let us help you.

While traditional preparations and fixings are always a hit, consider packing a little more punch with your dogs this summer. From exotic meat preparations to buns to tasty toppings, there is room for creativity.

Next to a steak on the grill, the next most favorite food is a hamburger. And I do not mean one of the frozen variety.

The sun is out, your friends are over and the kids are splashing around in the pool. Ah yes, it’s summertime, and you’re just dying to break out your grill or smoker and throw an amazing barbeque party in your backyard, at the beach, or wherever you happen to be.

Yesterday, I talked here about the future of meat.  Here is a video I found of the new "must have" marina tor for all grill masters!